This Sunday, offer mom a toast with toast! These "Herbed Salmon Bites on Toast Rounds" are an elegant afternoon snack that pairs perfectly with a glass of bubbly to celebrate Mom.
Keep reading for the recipe…
The recipe is easy to make and comes together in under 10 minutes. The herbed salmon spread pairs perfectly with the sweet and fluffy King's Hawaiian bread. I think it is a great substitute for plain bread in a Spring dish like this one.
By the way, did you see that King's Hawaiian just released their first ever TV commercial? Here is a link where you can check it out: http://ift.tt/RvZfOR If you ask me, I think your mom will "go pupule" for this recipe!
After toasting the bread, use a small round cookie cutter to make the toast rounds. You can also use an inverted shot glass to achieve the correct size and shape.
Top with the herbed salmon spread and garnish elegantly with slices of radish and a sprig of dill. These bite-sized treats pair perfectly with a glass of bubbly and really make it feel like a celebration. Happy Mother's Day!
Want to make "Herbed Salmon Bites on Toast Rounds" for your mom this Mother's Day?
Follow this link for the recipe –> http://ift.tt/RvZidu
via The Daily Dish http://ift.tt/SDwCAx
Put the internet to work for you.
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