Mexican Sweet Potato Fries

Print Save Mexican Sweet Potato Fries Recipe Embed Ingredients For the Fries: 2 large Sweet Potatoes, cut into fries 3 tablespoons Taco Seasoning 3 tablespoons Olive Oil For the Sauce: 1 Green Pepper 1 Avocado, small 1 Lime, juice only 1 bunch Fresh Cilantro salt and pepper, to taste Directions Preheat the oven to 425°F. Combine the sweet potatoes, taco seasoning and olive oil on a cookie sheet. Bake for 15 minutes or until turning golden. In the meantime, place all sauce ingredients into a mini food processor. Process until it has your desired consistency (can be more chunky or more smooth). Serve the hot fries with the dip.   Recommended Breville Food Processor Demarle Silpat Non-Stick Baking Mat Le Creuset Jelly Roll Pan 360 Bakeware Jelly Roll Pan via Food Fanatic http://ift.tt/2sbl5xb Food Fanatic