Garlic Ginger Chicken Wings

Print Save Garlic Ginger Chicken Wings Recipe Embed Ingredients 2 pounds Fresh Chicken Wings, or wing portions Salt and Pepper 2 tablespoons Butter 2 tablespoons Minced Garlic 12 ounces Ginger Beer Directions Pat chicken wings dry and season both sides with salt and pepper. Preheat a large pan on medium heat. Melt butter then add the chicken wings. Lay the wings in a single layer in the pan cooking on each side until done, about 10 minutes each side. Then add garlic and stir. Pour in ginger beer, turning the heat up to medium high. Let it simmer until the ginger beer thickens. Stir occasionally. Before removing from the heat coat the wings in the sauce. Enjoy! Recommended Le Creuset Skillet Lodge Cast Iron Skillet Dreamfarm Clongs via Food Fanatic http://ift.tt/2zFP7x8 Food Fanatic