Ingredients - 6 tablespoons Butter
- 16 ounces Miniature Marshmallows
- 1 teaspoon Pure Vanilla Extract
- 1 teaspoon Cinnamon, plus a pinch, divided
- 4 cups Rice Krispies Cereal
- 2 cups Quick Oats
- 1 1/2 cups Raisins
- 1 cup White Chocolate Chips, melted
Directions - In a large pot over medium-low heat, melt the butter.
- Add marshmallows and continue cooking and stirring until marshmallows are mostly melted and smooth.
- Stir in vanilla and cinnamon.
- Remove from heat, and stir in Rice Krispies, oats, and raisins.
- Press mixture evenly into the bottom of a lightly buttered 9x9-inch square pan.
- Spread melted white chocolate in an even layer over the Rice Krispies mixture.
- Sprinkle with a pinch of cinnamon.
- Allow to set. Cut into bars.
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