Ingredients - 1 wheel Queso Fresco
- 1 cup Salsa Verde
- Corn Chips, or tortillas, for serving
Directions - Preheat oven or outdoor grill to 350°F.
- In an oven or grill-safe dish, place the wheel of queso fresco.
- Top with salsa and bake or grill for 20 minutes or until cheese is heated through and salsa is bubbly.
- Serve with chips for dipping or use as a taco filling.
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