Want to give your Thanksgiving side dish an Italian flair? Try these "Pesto Mashed Potatoes!"
Keep reading for the recipe…
It is amazing how one simple ingredient can completely transform a dish. If you like to make your own homemade pesto, this is an idea to use it in a new way. I think it also tastes great with a few tablespoons of prepared pesto. Jars can be found in the Italian or pasta sauce section of your grocery store.
Simply make a batch of your favorite classic mashed potatoes, and just before serving, fold in 2 Tablespoons of Italian Pesto. The garlic, basil and cheese flavors are blended into every bite! To serve, a few sprigs of fresh basil makes for an eye catching garnish.
Excited to try "Pesto Mashed Potatoes" this Thanksgivng?
Follow this link for the full recipe –> http://thanksgiving.betterrecipes.com/pesto-mashed-potatoes.html
via The Daily Dish http://www.betterrecipes.com/blogs/daily-dish/2013/11/12/pesto-mashed-potatoes/
Put the internet to work for you.
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