30 Minute Beef and Broccoli Ramen

Print Save 30 Minute Beef and Broccoli Ramen Recipe Embed Ingredients 6 ounces Instant Ramen Noodles For the Sauce: 1 tablespoon Worcestershire Sauce 1/4 cup Soy Sauce 1 teaspoon Rice Wine, or sherry, optional, but worth it 1 teaspoon Balsamic Vinegar 1 cup Beef Broth 1 teaspoon Cornstarch 1-2 cloves Garlic, minced For the Meat and Broccoli: 1 tablespoon Oil 1 pound Beef Sirloin Steak, thinly sliced 2 heads Broccoli, in small florets, medium-sized head Directions Add the ramen to a large bowl and pour boiling water over them. Set aside. Whisk all sauce ingredients together in a medium bowl and set aside. Heat the oil in a large skillet and brown the steak. Remove from the pan and set aside. Drain the noodles. Add the broccoli to the pan and cook until almost done, about 5 minutes. Add the meat back to the pan together with the noodles and pour the sauce on top. Toss until the sauce is bubbly and thickened, about 2-3 minutes. Recommended Cuisinart Stainless Steel Mixing Bowls OXO Good Grips 9-Inch Whisk Le Creuset Skillet Dreamfarm Chopula via Food Fanatic http://ift.tt/2vkjdQX Food Fanatic