Banana Nutella Puff Pastry Cups

Print Save Banana Nutella Puff Pastry Cups Recipe Embed Ingredients 6 Puff Pastry Shells 1 Banana, cut into 1-inch slices 1/2 cup Nutella, or chocolate hazelnut spread, melted Directions Preheat oven to 400°F and cook puff pastry shells for 15 minutes. Pull out of oven and take out the centers of the pastry. Pour in 1 tablespoon of Nutella and one slice of banana. Reduce heat on oven to 275°F and bake the pastry for 5 more minutes. Drizzle with Nutella, serve and ENJOY! Recommended 360 Bakeware Jelly Roll Pan Demarle Silpat Non-Stick Baking Mat Misen Chef's Knife via Food Fanatic http://ift.tt/2EKEagn Food Fanatic