Saturday, August 19, 2017

Tapas Platter

Tapas Platter Recipe

Ingredients

  • 10 ounces Hummus, 1 container
  • Crackers
  • 1 cup Almonds
  • 10 ounces Cherry Tomatoes, 1 container
  • 10 ounces Green Olives, or kalamata olives
  • 8 ounces Turkey Pastrami, sliced
  • 8 ounces Hard Salami, sliced

Directions

  1. Arrange on your favorite platter.
  2. Serve and enjoy!

Notes

  • The goodies on your tapas platter will vary depending on what is in season and what you and your guests will love. Use this as a guide to inspire your next tapas platter! Enjoy!


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